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Published on Wednesday, October 19, 2016 | Updated on Sunday, May 13, 2018

U.S. | The Growing Appetite for Sustainable Foods

Sustainable food: key to ending world hunger and coping with environmental challenges. Consumer preferences, technology and policies must align with long-term objectives. Banks can play a crucial role while enhancing relationships with conscious consumers.

Documents to download

Report (PDF)

161019_SustainableFood_esp Spanish October 19, 2016
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Report (PDF)

Sustainable Food (October 2016) vft English October 19, 2016
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Geographies

Geography Tags
Global

Topics

Topic Tags
Consumption

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